Wedding Food Menu
View full menu →This is a snapshot of the banquet food that we offer. Contact our coordinators for a wedding/banquet package that shows our full selection.

ST. LOUIS STYLE PORK RIBS
Roasted, grilled and glazed with FWB Beer BBQ sauce (GF)

ROASTED SIRLOIN
Braised with pancetta & vegetables and served with a red wine demi-glace (GF)

BEEF TENDERLOIN
Hand carved medallions served with red wine demi-glace (GF)

ROSEMARY PORK
Carved slices of tender pork loin roasted with a savory rosemary glaze (GF)

PORK TENDERLOIN
Thin sliced medallions served with white wine demi-glace (GF)

CHICKEN MARSALA
Lightly breaded, served with a mushroom cream sauce

APPLE BOURBON CHICKEN
Lightly breaded served with a mushroom cream sauce (GF)

CAPRESE CHICKEN
Roasted & topped with mozzarella, fresh Basil, tomatoes & balsamic glaze (GF)

SHRIMP SCAMPI
Served with white wine parmesan cream sauce (GF)
-1024x1024.jpg&w=3840&q=75)
PRIME RIB CARVING STATION
Slow roasted, with au jus and horseradish cream sauce (GF)

CARMELIZED SALMON
Pan seared, with vegetable garnish and balsamic glaze (GF)
-1024x1024.jpg&w=3840&q=75)
Mushroom Ravioli with White Wine Cream Sauce

Oven Roasted Redskin Potatoes (GF)

Pancetta & Herb Roasted Yukon Gold Potatoes (GF)

Parmesan & Garlic Roasted Cauliflower (GF)

FWB Root Beer Glazed Baby Carrots (GF)

Balsamic Glazed Brussels (GF)

Garlic Mashed Potatoes (GF)

Oven Fired Pasta Alfredo with Italian Sausage

SHRIMP SCAMPI BOWTIE PASTA
Served with creamy white wine parmesan sauce
Garlic & Basil Sautéed Green Beans garnished with Roma Tomatoes (GF)
Roasted Asparagus with Parmesan Bread Topping
Steamed Broccoli (GF)
Vegetarian Lasagna, Chicken & Andouille Cajun Pasta

VINEYARD SALAD
Toasted walnuts, sliced grapes, fresh strawberries, & Fontina cheese (GF)

CHOPPED GARDEN SALAD
side $6.25 | entree $9.50
mixed greens, tomatoes, cucumbers, veggie slaw, cheddar, croutons | vegetarian
vegan without cheese | gluten free without croutons
dressing choice | ranch, orange poppyseed, curry ranch, or raspberry vinaigrette
ADD GRILLED CHICKEN +4 | ADD FRIED CHICKEN +5
CAESAR SALAD
GARDEN SALAD
Mixed greens, tomatoes, cucumbers, veggie slaw, cheddar, croutons (vegan, gluten free without croutons)
FWB MICHIGAN SALAD
Toasted almonds, dried cranberries, diced apples, Gorgonzola (GF)